Tuesday, January 19, 2010

winner winner chicken dinner

Yesterday I threw 3 frozen chicken breasts into the crockpot, dumped a bottle of bbq sauce on them, covered on low for 6 hours, and then shredded it with a knife and a fork. Put that yummy goodness on a bun, serve with salad and a can of baked beans. Delish!

1 comment:

The T-Dude said...

We do that sort of thing a lot in my house. Super easy...super yummy.

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