Monday: Steak and chicken kebabs on the grill with peppers and onions, zuchinni on the grill, quinoa with white beans and salsa, and fruit.
Tuesday: Leftover meat in soft taco shells with cheddar cheese, black bean/onion/pepper stir fry, fruit.
Wednesday: FFYS
Thursday: Pasta
Friday: Something take-out with Gaga and Papa! (Our go-to take-out meals are Mediterranean Breeze, Subway, or Vocelli's Pizza....we'll see if we change it up this weekend or not!)
Saturday: BBQ food with family and friends
Sunday: Leftovers and poolside food. :)
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